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Tutar MGC: Tushen Miyan Na Asali.Sau da yawa ana kwaikwaya amma ba a kwafi su ba.An amince da FDA, hatimin hatimi yana rage wari, hayaki, da fantsarar mai.Yana riƙe zafi da danshi don abinci mai sauri, mai daɗi da taushi.
● Premium, Nonstick Coating yana ba da ƙarin ɗorewa da juriya na lalata yayin kiyaye manyan abubuwan da ba na sanda ba.Mai jituwa tare da duk tushen zafi, gami da shigarwa (IH).
Ana amfani da aluminium da aka kashe don riƙe kaddarorin nauyi mai nauyi na aluminium duk da haka tsayayyen tsari.Ya zo tare da murfin gilashin MGC Na taurin zafin rai wanda ya haɗa da huɗar tururi ta atomatik.
● Anyi tare da jabun aluminum domin zafi yana rarraba daidai kuma yana ɗaukar lokaci mai tsawo. An rufe waje da yumbu, yana sa tsaftace iska.
● Hannun ta'aziyya da aka tsara ta Ergonomically.
● Kifin da aka daka, Ƙashin naman alade, Ƙafar naman alade, dafa miya, dafa abincin teku, taliya, noodle, da dai sauransu.
● Yana samun abinci mai laushi da juicier, musamman kyawawa ga tsofaffi, marasa lafiya.
● Girman iya aiki.
Fry pan wani kwanon rufi ne mai lebur da ake amfani da shi don soya, ƙonawa, da abinci mai launin ruwan kasa.Yana da yawanci 20 zuwa 30 cm (8 zuwa 12 in) a diamita tare da ƙananan ɓangarorin da ke fitowa waje, dogon hannu, kuma babu murfi.Manyan kwanonin na iya samun ƙaramin hannun kama hannun babban hannun.Tare da shafa mai mara sanda, wanda ke sanya kwanon soya cikin sauƙin tsaftacewa.Ana amfani da kwanon soya don soya abinci a kan matsakaici ko zafi mai zafi don haka ya kamata su kasance masu kauri don gudanar da zafi daidai.
Frying Pan yana yiwuwa ɗayan kayan aikin Cookware ɗinku da aka fi amfani da su.Kuma yayin da za a iya amfani da shi don soya abinci, akwai abubuwa da yawa da wannan nau'in kayan dafa abinci zai iya yi.
Frying Pan Abvantages
Yawancin masu dafa abinci na gida da ƙwararru suna ɗaukar Frying Pans a matsayin mahimman sassa na kowane dafa abinci, kuma yana da sauƙin ganin dalilin.
► Sauƙin Amfani:
Sauran kayan aikin dafa abinci don takamaiman amfani ne kawai, ko za a iya amfani da su a kan matsakaicin harshen wuta wanda yake daidai 99.78F.Frying Pans suna da sauƙi a cikin umarnin su - kawai tabbatar cewa kun san yadda zafin kwanon ku zai iya tafiya don kauce wa ƙonawa, da kuma ko ya kamata a yi zafi kafin ko bayan kun ƙara man fetur.
► Martanin zafi:
Tun da ba ka dumama babban kwanon rufi ko tukunya, saman dafa abinci na Frying Pans yana zafi da sauri.Idan kuna da kasko mai inganci da aka yi da kayan aikin zafi, wannan kuma yana nufin yana amsawa da sauri ga canje-canjen zafin jiki.
►Mai yawa:
Ana iya amfani da waɗannan kwanon rufi ta hanyoyi daban-daban, daga soya zuwa launin ruwan kasa don ƙirƙirar miya.